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Menu

Specialties

Carnitas

A true Michoacán original!  We marinate ours overnight with white wine and our secret blend of spices, then slowly simmer them for hours

until tender! 15.49

 Parillada Eduardo’s

 Served on a sizzling skillet straight  off the grill! Includes carne asada,  grilled chicken breast, shrimp, chorizo grilled queso Cotija, green  onions and  a grilled jalapeño.  Served with guacamole and  tortillas (Serves 2) 32.99

Chiles Rellenos

A tradition throughout Mexico.  Our version has its origins in Michoacán. Roasted Poblano chiles filled with a Cotija and Jack mix, fried in an egg batter and served with our salsa ranchera 14.29

Sizzling Fajitas

Barbacoa

The aroma is enough to open up your appetite! Chunks of beef marinated and seasoned in spices and herbs, cooked slowly to perfection. 13.99

Steak or Chicken 14.88

Steak and Chicken 16.49

A tradition from Northern Mexico. Marinated strips of steak, chicken or shrimp, grilled with onions, bell peppers and tomatoes. Served with guacamole, sour cream and tortillas.

Super Burrito

Huge! Your choice of chicken, beef, carnitas,chile verde or barbacoa. With rice, beans,cheese, guacamole, lettuce, and pico de gallo 13.49

Carne asada 14.99 style  2.00

Eduardo's award 20th anniversary
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Link to Eduardo's  reviews in Facebook Link to Eduardo's  reviews in Yelp
Eduardo's award 20th anniversary
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